This special blend from Trabanco is made with only estate grown, native Asturian apple varieties that have been selected by the Asturian Association of Cider Apple Growers.
Site: Gijón
Apples: A blend of native varietals
Vinification: Each varietal is separately-fermented in large, old, chestnut barrels
Farming: Practicing Organic
S02: No added sulfur
Vegan: Yes
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